If you are a student, young professional, or educator, and the discounted price is not displayed, please click here.
Equipment & Smallwares – Design, Procurement, and a Look at Food Service Equipment Supply Trends in 2025
$100.00
Session Description
KaTom Restaurant Supply offers a supplier’s perspective on trends in food and beverage, including labor challenges, food waste reduction, emerging technologies, and workflow optimization. This session will also cover opportunities in automation, AI, and design to help improve ROI and streamline operations.
Key Takeaways
- Learn how to leverage innovative food equipment solutions to improve your business.
- Educate yourself on modern day food equipment options to make your business more efficient from industry experts.
- Gain unique insights from food equipment suppliers on how to plan for renovations and new builds from an equipment perspective.
Speaker
- Nick Taylor, Director of Strategic Accounts, KaTom Resturant Supply, Inc
Details
CEUs: 0.5
Session Time: 60 minutes
Language: American English
Features: Recording of live presentation IAAPA Expo Orlando November 17, 2025