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Menu Mix 101: Increasing Profitability at Your Facility

$100.00




Courses in this Group


Session Description

Is your Food & Beverage driving the profits you expect?  If not, you may want to consider revamping the items on your menu. Learn how to improve your menu’s profitability and discover new trends in the food and beverage industry.

Speakers

  • Walter Teem, Senior Director of Revenue Operations, Pyek Group
  • Jeremy Hoyum, Sr. VP of Park Performance, Urban Air Adventure Park
  • David Wallace, President, Turfway Entertainment Management

Details

 CEUs: N/A

 Training Time: 60 minutes

 Language: American English

 Key Features: Recording of live presentation from IAAPA Expo 2022

 


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